Ingredients:

  • 3 bananas (about 1 ½ cups) mashed
  • 3 eggs
  • 1 tablespoon vanilla extract
  • 1 tablespoon honey
  • 1/4 cup vegan palm oil shortening
  • 2 cups blanched almond flour
  • 1/2 teaspoon celtic sea salt
  • 1 teaspoon baking soda

Method:

  1. Place bananas, eggs, vanilla, honey and shortening in a food processor
  2. Pulse ingredients together
  3. Pulse in almond flour, salt and baking soda
  4. Scoop batter into a greased 7.5″ x 3.5″ Magic Line Loaf Pan
  5. Bake at 350° for 55-65 minutes
  6. Remove from oven and allow to cool
Published on December 11, 2013